Is Gluten Free Pasta Kosher for Passover Noodles
In recent years, the Jewish holiday of Passover has seen a significant change in traditional foods due to the rise of gluten-free products. The religious practice of avoiding leavened bread products during Passover seders means Ashkenazi Jews typically exclude foods like wheat, gluten, grains, and certain legumes like chickpeas. However, gluten-free status is becoming more…