The holiday season is upon us, and for those on a keto diet, it might seem challenging to indulge in festive treats without compromising the regimen.

But you’re in the right place! With the keto recipes in this collection, you can enjoy the best part of the festive season without the guilt.

From keto Christmas cookies to a delicious port wine jelly, there’s something for every special occasion for low carb Christmas desserts.

One of the staples of keto holiday desserts is almond flour and coconut flour. These simple ingredients are the backbone of many low-carb Christmas desserts.

Whether you’re craving gingerbread cookies or a keto version of the classic pumpkin pie, these flours are your go-to.

And the best keto Christmas desserts? They often contain less than g net carbs per serving!

The keto chocolate chip cookies and keto peanut butter cookies are a must-try for those with a sweet tooth. Made with sugar substitutes, heavy cream, and almond milk, these delicious cookies are perfect for cookie exchanges and will be a hit with the whole family.

If you’re in the mood for something creamier, why not try a keto trifle? It’s the perfect dessert for Christmas day with layers of cream cheese, vanilla extract, and sugar-free desserts like ice cream.

But that’s not all! This collection of keto Christmas desserts also includes a keto version of the classic Christmas pudding and red velvet cake. Made with cocoa powder and sweetened with sugar-free chocolate chips, these desserts will satisfy any chocolate lover.

For those looking for something more unique, the keto-friendly dessert options include fat bombs with paleo options and a delicious dessert of peppermint bark colored with natural food coloring.

Now, if you’re wondering about the nutritional information, don’t fret. Every recipe card in this keto kitchen includes details on grams of carbs, ensuring you stay on track with your ketogenic diet. Plus, with low-carb treats like these, you can provide stable blood sugar levels, aiding in weight loss during a season known for indulgence.

So, the first thing you should do this Christmas season? Head to the keto kitchen with a large mixing bowl and food processor and prepare these easy keto Christmas desserts.

Whether you’re hosting a cookie swap or want some free treats for when the cravings hit, these keto holiday recipes are a good idea.

You can create a very keto Christmas in simple steps, ensuring your holiday table is filled with low-carb Christmas treats that everyone will love. From low-carb cookie recipes to keto trifle, there’s something for everyone.

And the perfect addition? It’s a delicious port wine jelly that’s been a favorite for a long time.

So, for those who thought that a keto-friendly Christmas was out of reach, think again. With these keto dessert recipes, you can enjoy the festive treat without the added simple sugar. Merry Christmas and happy baking!

43 Keto Recipe Ideas for Low Carb Christmas Desserts

1. Keto Chocolate Avocado Pudding

👨‍🍳 Ingredients:

• Two ripe avocados
• 1/4 cup unsweetened cocoa powder
• 3 tbsp keto-friendly sweetener (e.g., erythritol)
• 1 tsp vanilla extract
• Pinch of salt

👉 Instructions:

• Halve and pit the avocados.
• Scoop out the flesh and place it in a blender.
• Add the cocoa powder, sweetener, vanilla extract, and salt.
• Blend until smooth and creamy.
• Chill in the refrigerator for at least 1 hour before serving.

👉 Comment: This pudding is rich, creamy, and packed with healthy fats from avocados!

2. Keto Cheesecake Bites

👨‍🍳 Ingredients:

• 8 oz cream cheese, softened
• 1/2 cup almond flour
• 2 tbsp butter, melted
• 3 tbsp keto sweetener
• 1 tsp vanilla extract

👉 Instructions:

• Combine cream cheese, almond flour, melted butter, sweetener, and vanilla extract in a mixing bowl.
• Mix until well combined.
• Form the mixture into small balls and place them on a tray lined with parchment paper.
• Freeze for 2-3 hours or until firm.

👉 Comment: These bites are a delightful treat, perfect for satisfying sweet cravings without the carbs!

3. Keto Pumpkin Pie

👨‍🍳 Ingredients:

• 1 almond flour crust (pre-made)
• 1 cup pumpkin puree
• 1/2 cup keto sweetener
• 2 eggs
• 1 tsp pumpkin spice
• 1/4 cup heavy cream

👉 Instructions:

• Preheat the oven to 350°F (175°C).
• Combine pumpkin puree, sweetener, eggs, pumpkin spice, and heavy cream in a mixing bowl.
• Mix until smooth.
• Pour the filling into the almond flour crust.
• Bake for 40-45 minutes or until the center is set.
• Allow to cool before serving.

👉 Comment: This pie brings all the warm flavors of the holiday season without the guilt!

4. Keto Chocolate Chip Cookies

👨‍🍳 Ingredients:

• 2 cups almond flour
• 1/2 cup butter, softened
• 1/2 cup keto chocolate chips
• 1/2 cup keto sweetener
• 1 tsp vanilla extract

👉 Instructions:

• Preheat the oven to 350°F (175°C).
• Combine almond flour, butter, sweetener, and vanilla extract in a mixing bowl.
• Fold in the chocolate chips.
• Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
• Flatten each cookie slightly with the back of a spoon.
• Bake for 12-15 minutes or until the edges are golden brown.

👉 Comment: These cookies are a chocolatey delight, perfect for pairing with a cup of keto hot cocoa!

5. Keto Tiramisu

👨‍🍳 Ingredients:

• 1 batch of almond flour ladyfingers
• 8 oz mascarpone cheese
• 1/4 cup keto sweetener
• 1/4 cup unsweetened cocoa powder
• 1/2 cup strong brewed coffee, cooled

👉 Instructions:

• Dip each ladyfinger into the coffee and layer them at the bottom of a dish.
• In a separate bowl, mix mascarpone cheese with sweetener until smooth.
• Spread a layer of the mascarpone mixture over the ladyfingers.
• Repeat layers until all ingredients are used.
• Dust the top with cocoa powder.
• Chill in the refrigerator for at least 4 hours before serving.

👉 Comment: This tiramisu is a luxurious treat that will impress your guests!

6. Keto Lemon Bars

👨‍🍳 Ingredients:

• 1 cup almond flour
• 1/4 cup butter, melted
• 1/4 cup keto sweetener (for crust)
• 1 cup fresh lemon juice
• Zest of 2 lemons
• 4 eggs
• 1/2 cup keto sweetener (for filling)

👉 Instructions:

• Preheat oven to 350°F (175°C).
• Mix almond flour, butter, and 1/4 cup sweetener to form a dough. Press into a baking dish.
• Bake for 10 minutes.
• Whisk together lemon juice, zest, eggs, and 1/2 cup sweetener. Pour over baked crust.
• Bake for 20 minutes or until set.
• Cool and refrigerate before serving.

👉 Comment: These tangy and sweet bars are a refreshing treat!

7. Keto Pecan Pie

👨‍🍳 Ingredients:

• 1 almond flour crust (pre-made)
• 1 cup pecans, chopped
• 3 eggs
• 1/2 cup butter, melted
• 1 cup keto sweetener
• 1 tsp vanilla extract

👉 Instructions:

• Preheat oven to 350°F (175°C).
• Mix eggs, butter, sweetener, and vanilla. Stir in pecans.
• Pour into crust and bake for 45 minutes.

👉 Comment: A classic holiday pie with a keto twist!

8. Keto Chocolate Mousse

👨‍🍳 Ingredients:

• 1 cup heavy cream
• 1/4 cup unsweetened cocoa powder
• 3 tbsp keto sweetener

👉 Instructions:

• Whip heavy cream until soft peaks form.
• Gently fold in cocoa powder and sweetener.
• Chill before serving.
• Comment: A light and airy dessert that melts in your mouth!

9. Keto Cinnamon Rolls

👨‍🍳 Ingredients:

• 2 cups almond flour
• 1/4 cup butter, melted
• One egg
• 3 tbsp keto sweetener (for dough)
• 2 tsp cinnamon
• 3 tbsp keto sweetener (for filling)

👉 Instructions:

• Preheat oven to 350°F (175°C).
• Mix almond flour, butter, egg, and 3 tbsp sweetener to form a dough.
• Roll out dough and sprinkle with cinnamon and 3 tbsp sweetener.
• Roll up and slice. Place on a baking sheet.
• Bake for 15 minutes.

👉 Comment: Warm, gooey, and oh-so-delicious!

10. Keto Raspberry Cheesecake

👨‍🍳 Ingredients:

• One almond flour crust (pre-made)
• 16 oz cream cheese, softened
• 1/2 cup keto sweetener
• Two eggs
• 1 tsp vanilla extract
• 1/2 cup raspberries

👉 Instructions:

• Preheat oven to 350°F (175°C).
• Beat cream cheese, sweetener, eggs, and vanilla until smooth.
• Fold in raspberries.
• Pour into crust and bake for 40 minutes.

👉 Comment: The tartness of raspberries complements the creamy cheesecake perfectly!

11. Keto Brownies

👨‍🍳 Ingredients:

• 1 cup almond flour
• 1/2 cup unsweetened cocoa powder
• 1/2 cup butter, melted
• 3/4 cup keto sweetener
• Three eggs

👉 Instructions:

• Preheat oven to 350°F (175°C).
• Mix all ingredients until smooth.
• Pour into a baking dish and bake for 20 minutes.

👉 Comment: Dense, fudgy, and irresistible!

12. 👨‍🍳 Keto Coconut Macaroons

👨‍🍳 Ingredients:

• 2 cups shredded coconut
• Two egg whites
• 1/4 cup keto sweetener

👉 Instructions:

• Preheat oven to 325°F (165°C).
• Whisk egg whites until stiff peaks form.
• Gently fold in coconut and sweetener.
• Drop spoonfuls onto a baking sheet and bake for 15 minutes.

👉 Comment: A delightful coconut treat that’s chewy and crispy on the outside!

14. Keto Gingerbread Cookies

👨‍🍳 Ingredients:

• 2 cups almond flour
• 1/2 tsp ginger
• 1/2 tsp cinnamon
• 1/4 cup butter, softened
• 1/4 cup keto sweetener

👉 Instructions:

• Preheat oven to 350°F (175°C).
• Mix all ingredients to form a dough.
• Roll out and cut into shapes. Place on a baking sheet.
• Bake for 10 minutes.

👉 Comment: Perfectly spiced cookies that bring the holiday spirit!

15. Keto Chocolate Truffles

👨‍🍳 Ingredients:

• 1 cup heavy cream
• 8 oz keto-friendly dark chocolate
• 1/4 cup unsweetened cocoa powder (for dusting)

👉 Instructions:

• Heat heavy cream until it’s about to boil.
• Pour over the chocolate and let it sit for 5 minutes. Stir until smooth.
• Chill for 2 hours. Form into balls and roll in cocoa powder.
• Comment: A decadent treat that’s perfect for gifting!

16. Keto Vanilla Panna Cotta

👨‍🍳 Ingredients:

• 1 tbsp gelatin
• 2 cups heavy cream
• 1/4 cup keto sweetener
• 1 tsp vanilla extract

👉 Instructions:

• Sprinkle gelatin over 1/4 cup cold water and let bloom for 5 minutes.
• Heat heavy cream, sweetener, and vanilla. Once hot, add gelatin and stir until dissolved.
• Pour into molds and refrigerate for 4 hours.

👉 Comment: A silky-smooth dessert that’s sure to impress!

17. Keto Berry Parfait

FAQs

Can I substitute ingredients in these recipes?

Absolutely! Feel free to experiment with different ingredients based on your dietary preferences or what you have available in your pantry. Just keep in mind that substitutions may alter the texture or taste slightly.

Are these dessert recipes suitable for people with diabetes?

Yes! These low-carb Christmas desserts are designed to be diabetic-friendly as they contain minimal sugar and focus on using alternative sweeteners like stevia or erythritol.

Can I make these desserts ahead of time?

Most of these desserts can be prepared in advance, allowing you to save time on the day of your holiday gathering.