27 Best Homemade Apple Chicken Sausage Recipes For Dinner
Have you ever wondered why your kitchen exudes such a savory flavor and smells so delicious when cooking a chicken sausage recipe in the oven with bacon? That’s the magic of apple chicken sausage, for a perfect combination!
Sweet potatoes are an incredibly versatile and delicious ingredient that uniquely flavors any dish, especially when paired with mustard. Imagine juicy chicken sausage patties with a sweet hint of apples and savory flavor.
Add some delicious bacon – it’s simply irresistible!
Now, we all know homemade recipes for delicious sweet potatoes are not just about taste but also about healthy cooking time. By cooking sweet potatoes and sausage patties at home, you control what delicious ingredients go into your food and, ultimately, into your body and the cooking time.
Each recipe, whether meat, sausage patties, or a sheet pan dinner, is a unique blend of flavors and textures that will leave you craving more. So grab your apron, and let’s get cooking!
Essential Ingredients and Cooking Tips
Critical Ingredients for Apple Chicken Sausage Recipes
Apple chicken sausage recipes are a delight, especially those involving meat patties. The ingredients, including those for a sheet pan dinner, play a significant role in achieving that perfect blend of taste. Here’s what you’ll need:
- Fresh apples: These add a hint of sweetness and enhance the flavor of your meat dish, especially in a chicken sausage recipe. They work particularly well in a sheet pan dinner or with patties.
- Opt for high-quality chicken sausages or meat patties encased in a casing with good nutrition. Consider preparing them as a sheet pan dinner.
- Meat patties: Onions, bell peppers, or any veggies you fancy can enhance the texture and taste of your chicken sausage recipe. Consider using a sheet pan for easy cooking.
- Common spices for the chicken sausage recipe include sage, thyme, garlic powder, salt, and pepper. These are perfect for flavoring patties before cooking them on a sheet pan. Ensure the casing is removed before adding the spices.
Remember, fresh ingredients are crucial! The chicken sausage recipe not only increases the deliciousness but also amps up the health quotient of your meal prep, especially when the patties are cooked on a sheet pan.
Cooking Tips for Apple Chicken Sausages
Now that we’ve sorted our ingredients for the chicken sausage recipe let’s dive into some cooking tips for perfect patties.
- Cooking Time: Overcooking can make your sausages dry. Keep an eye on your patties while they cook; usually, 15-20 minutes in an oven preheated at 375°F should do it.
- Use Olive Oil: A little olive oil can go a long way in making your sausages and patties juicy and flavorful.
- Mixing Techniques: A stand mixer will ensure all ingredients are well combined.
- Baking vs. Pan Frying: You could bake or pan-fry your sausages based on preference; both methods have their charm!
The Role of Apples in Your Recipe
You might wonder why apples? Besides being healthy dinner options, they lend an interesting twist to regular chicken sausage recipes. Their natural sweetness offsets the savory elements, creating a delightful pot meal experience.
Common Spices Used with Apple Chicken Sausages
Spice it right! Using spices effectively is like painting with flavors on the canvas of food. Here are some commonly used ones:
- Sage: It has a robust flavor that complements chicken beautifully.
- Thyme: This herb adds depth to your dish without overpowering other flavors.
- Garlic Powder: Adds richness and warmth to your recipe.
So there you have it – essential ingredients and handy cooking tips for apple chicken sausage recipes! Remember to keep things fresh, spice it up nicely,h and don’t forget those apples! Happy cooking!
1. Italian Chicken Gnocchi with Apple Sausage
Italian cuisine meets American comfort in this fusion dish, where succulent apple sausage is paired with fluffy gnocchi. This mash-up of flavors creates a pan dinner that’s hard to resist. The chicken sausage, rich and savory, provides the perfect counterbalance to the soft and slightly sweet gnocchi.
Gnocchi: The Perfect Pair
Gnocchi, those little dumplings of delight, play a crucial role in this recipe. They’re like little sponges soaking up the sauce from the sausage mixture while adding their unique texture to every bite. And let’s not forget about the parmesan cheese!
It melts beautifully into the gnocchi and sausage mixture, creating an irresistible cheesy goodness that binds everything together.
Prep Techniques
You’ll need your trusty pan and meat grinder. Start by grinding your chicken into sausage patties using your meat grinder – it’s easier than you might think! Then, cook them in a pan until they’re golden brown.
Once done, add your homemade apple sausages to the mix and watch them transform your ordinary chicken sausages into something extraordinary.
- Grind chicken
- Cook until golden brown
- Add apple sliced sausages
Unique Ingredients
This recipe isn’t just about chicken and gnocchis, though – it’s also about those unique ingredients that give it an extra kick:
- Apple Sausage: Adds a hint of sweetness that complements the savory notes of the chicken.
- Parmesan Cheese: This creates a gooey layer of deliciousness that brings out the best in every ingredient.
- Sauce: A blend of spices and herbs that tie all flavors together.
These are just some examples; feel free to experiment with other ingredients!
2. Protein-Rich Pan Dinner Easy Recipe
And did we mention how protein-packed this meal is? With both types of meat making up most of their composition, this dish is perfect for anyone looking for a hearty meal after a long day or for athletes needing to replenish their energy stores.
So why not give it a try? Your taste buds will thank you – promise!
Honey Lime Spiced Apple Chicken Sausage
Imagine biting into a sweet apple chicken sausage, the sweetness from the apple perfectly balanced with the savory flavor of the chicken. Now add in a kick of spice and a tangy lime twist. This is what you get with the Honey Lime Spiced Apple Chicken Sausage.
The Flavor Fusion
The honey lime spice is like an unexpected plot twist in your favorite movie. It enhances the taste of apple chicken sausage by adding a unique blend of tangy, spicy, and sweet flavors. The honey gives it that light, natural sweetness that complements the fruity undertones of the apple.
The lime adds a zesty edge, cutting through the richness and balancing each bite.
Cooking Steps
To achieve perfect honey lime spiced sausages:
- Start by combining raw honey, fresh lime juice, and your choice of spices (think chili flakes or cayenne for heat) in a bowl.
- Toss your sweet apple chicken sausages in this mixture until they’re well-coated.
- Cook on medium-heat until they’re browned and fully cooked through.
Remember to baste them occasionally with leftover marinade for extra flavor!
Perfect Pairings
This dish isn’t just about the main event – it’s also about what you pair it with:
- Bacon: Its smoky flavor makes it an ideal match for our sweet and tangy sausage.
- Maple Syrup: Drizzle some over your cooked sausages for added sweetness.
- Roasted Vegetables provide a healthy contrast to our richly flavored main dish.
Honey Lime Spiced Apple Chicken Sausage offers an explosion of flavors that will leave your taste buds dancing!
3. Butternut Squash Rigatoni with Apple Chicken Sausage
Autumn ushers in a bounty of hearty veggies, but none quite as versatile and comforting as the butternut squash. It’s a perfect weeknight staple to be paired with an unexpected twist – apple chicken sausage.
The Perfect Autumnal Pairing
Butternut squash brings its unique sweetness that curiously complements the apple chicken sausage. Imagine biting into a forkful of rigatoni, the pasta perfectly cradling pockets of sweet butternut squash and juicy chunks of apple-infused chicken sausage. It’s like falling in every bite.
Now, you might wonder how to get that perfect texture for your rigatoni. No one likes overcooked pasta that falls apart at the slightest touch. Here are some foolproof tips:
- Use a large pot – Pasta needs room to move around while cooking.
- Salt your water generously – This is your only chance to season the pasta.
- Stir occasionally – This prevents sticking and ensures even cooking.
- Taste test often – Once it reaches al dente (firm to bite), drain immediately.
Cheese: The Secret Ingredient
A great dish becomes unforgettable with a sprinkle of well-chosen cheese. For this recipe, try these options:
- Parmesan: Its nutty flavor balances the sweetness of the squash and apples.
- Gorgonzola: If you want something bold, this blue cheese adds depth.
- Mozzarella: For those who prefer mild flavors, this cheese melts beautifully into the hot pasta.
Incorporating these elements transforms your dish from just another weeknight dinner into something special that everyone in your family will look forward to each fall.
Sweet Potato Variation
If you’re feeling adventurous or if butternut squash isn’t available, don’t fret! Sweet potatoes make an excellent substitute in this dish due to their similar texture and sweetness level.
Try creating a hash by cubing sweet potatoes and apple chicken sausages, then roasting them together before mixing them into cooked rigatoni.
Mustard may seem like an odd addition here, but trust me on this one; it adds just enough tanginess that cuts through all those rich flavors, making every mouthful exciting!
So there you have it! Your guide to making Butternut Squash Rigatoni with Apple Chicken Sausage – an autumn favorite with a twist!
4. Quinoa Casserole: Brussels Sprouts and Apple Chicken Sausage
Quinoa casserole with Brussels sprouts and apple chicken sausage is a power-packed meal that’s as tasty as beneficial. The show’s star here is, of course, apple chicken sausages. You know, those juicy links encased in a lightly spiced casing that gives off an aroma you can’t resist when cooked? Yeah, those!
So, why quinoa casserole? Quinoa is not just any grain; it’s a complete protein source packed with all nine essential amino acids. Not to mention, its fluffy texture makes it perfect for casseroles. But achieving that fluffiness at home can be tricky.
Here are some tips:
- Rinse your quinoa under cold water before cooking to remove its natural coating, which can make it taste unpleasant.
- Use the correct ratio of quinoa to liquid (generally 1:2).
- Cook on low heat and let the steam do its magic.
Let’s talk about another ingredient in this recipe – Brussels sprouts. These mini cabbages might have a bad rep among kids, but trust me, they’re nutritional powerhouses! Rich in antioxidants and vitamin K, incorporating them into your diet will do wonders for your health.
Customizing this dish according to personal preferences is super easy too! Want more veggies? Toss in some bell peppers or sweet corn. More meat? Add bacon bits or ground beef.
Here’s how you can whip up this dish using a skillet:
- Heat oil over medium heat in your skillet.
- Add diced potatoes and cook until golden brown.
- Throw in sliced apple chicken sausages and cook until browned.
- Stir in chopped Brussels sprouts and continue cooking until they’re tender.
- Lastly, mix cooked quinoa into the skillet until everything is well combined.
And voila! Your healthy yet flavorful Quinoa Casserole with Brussels Sprouts and Apple Chicken Sausage is ready to be served!
Remember, folks – food doesn’t have to be boring to be good for you! So try this recipe tonight – who knows, it might become one of your 27 best homemade apple chicken sausage recipe ideas!
5. Unique Pizza Recipe: Featuring Apple Chicken Sausage
A Twist on Traditional Pizzas
Let’s dive straight into the heart of the matter. Who said pizza toppings were limited to pepperoni and mushrooms? Why not shake things up with homemade apple chicken sausages? It’s a sweet-savory combo with your taste buds doing a happy dance.
Choosing a suitable pizza dough base is critical here. You want something that can hold up to these robust toppings but won’t overpower their unique flavors. A traditional thin crust works well, providing a crispy contrast to the juicy sausage. Alternatively, why not try a cornmeal crust for an extra flavor dimension if you’re adventurous?
6. Cheese and Sausage – The Perfect Pair
Next up on our sausage recipe adventure: cheese. When pairing cheese with apple chicken sausage, it’s all about balance. Here are some options:
- Mozzarella: Its mild flavor allows the link to shine.
- Gouda: This Dutch cheese has a slight sweetness that complements the apple in the link.
- Blue Cheese: Blue cheese offers a tangy contrast for those who like bold flavors.
Remember, there are no hard and fast rules here – feel free to mix and match cheeses until you find your perfect combo!
Topping Ideas
Now, let’s talk about additional toppings. Sure, our star ingredient is apple chicken sausage, but that doesn’t mean we can’t invite other flavors to this pizza party! Here are some ideas:
- Apples: Thinly sliced apples heighten the fruitiness of the sausage.
- Onions: Caramelized onions add depth and sweetness.
- Spinach or Arugula: These leafy greens provide a fresh counterpoint.
The beauty of this unique pizza recipe is its versatility – you’re only limited by your imagination!
By now, you should be excited about trying out this unique pizza idea featuring homemade apple chicken sausages. So what are you waiting for? Grab your apron and get cooking!
7. Apple Chicken Sausage Sheet Pan Dinner: Your Next Busy Weeknight Favorite
After a long day, nothing says easy weeknight dinner like a sheet pan meal. And the best part? Minimal prep and a delicious dinner await. Enter the Chicken Apple Sausage Sheet Pan Dinner. I stumbled upon this recipe during one of my grocery store trips and it’s quickly become a favorite.
Ingredients:
- 1 pack chicken apple sausage links or homemade chicken apple sausages if you prefer
- 1/4 cup apple juice
- 1/4 cup apple cider vinegar
- 2 tbsp avocado oil (or your preferred cooking oil for a nice flavor)
- Baby potatoes, halved (regular potatoes cut into small pieces will do if you don’t have baby ones)
- Fresh apple, sliced into thin wedges
- Brussel sprouts, halved
- Red onion, sliced
- 1 tsp fennel seed (personal preference; adjust as per taste)
- Red chili pepper flakes (as per taste)
- Salt and pepper to taste
Optional:
- Goat cheese for garnish
- Maple syrup-laced chicken sausage or any other type of sausage as per your preference.
- Side dish: white wine or a simple salad
Instructions:
- Preheat your oven to 400°F. While waiting, line a baking sheet with parchment paper for easy cleanup. This simple ingredient is one of the best things I ever bought from the affiliate links I once clicked on (remember always to check the privacy policy).
- In a large bowl, combine apple juice, apple cider vinegar, avocado oil, fennel seed, red chili pepper flakes, salt, and pepper. Toss in the sliced sausages, potatoes, fresh apple slices, brussel sprouts, and red onion, ensuring they’re all well-coated.
- Evenly spread the mixture onto your baking sheet. If you’re feeling adventurous, a sprinkle of grated apple can add an extra flavor step.
- Bake in the preheated oven for 20-25 minutes or until the veggies are roasted and the sausages have a lovely, golden hue. The sweet apple chicken sausage pasta is another recipe I love, but this sheet-pan dinner takes the cake for easy sheet-pan meals.
- Once done, let it rest for a few minutes. This is also a great time to crumble some goat cheese on top if you’re using it.
- Serve immediately. Combining savory sausage with fresh apples and veggies creates the perfect balance of flavors. The chicken broth and heavy cream mixture I used in a different sauce could be a good side dish. And if you have leftovers, they taste even better the next day.
Are you looking for more varieties? You can pick different flavors and types of sausage from the grocery store; ground chicken or ground meat are great options, too. I once tried the chicken apple sausage recipe with Dijon mustard and cayenne peppers – it was a blast for my taste buds.
Remember, the type of sausage and additional ingredients you add are all based on personal preference.
Healthy meals can be quick and easy. This one-pot meal perfectly combines healthy foods for those busy weeknights. For those seeking other options, the chicken breast or even a very large skillet can be used.
And if you’re looking for an easy dinner recipe for a pot meal, the sheet pan chicken sausage is a great option.
So, next time you’re at the grocery store, grab these simple ingredients and whip up this delicious dish. Whether you choose regular potatoes or baby ones or a different type of sausage, remember to pat them dry with a paper towel before tossing them into the mix for the best results.
Enjoy your meal and the minimal prep with these easy sheet pan meals. Happy cooking!
8. Bacon-Wrapped Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 8-10 bacon strips
- Instructions:
- In a bowl, mix chicken and apples.
- Form into sausages and wrap each sausage with a strip of bacon.
- Follow the cooking instructions from recipe 1.
9. Apple Chicken Sausage with Rosemary
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1 tsp rosemary, finely chopped
- Instructions:
- In a bowl, combine chicken, apples, and rosemary.
- Form and cook as per recipe 1.
10. Curried Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1 tbsp curry powder
- Instructions:
- In a bowl, mix chicken, apples, and curry powder.
- Form and cook as per recipe 1.
11. Mustard Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 2 tbsp Dijon mustard
- Instructions:
- In a bowl, combine chicken, apples, and mustard.
- Form and cook as per recipe 1.
12. Apple Chicken Sausage with Thyme
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1 tsp thyme, finely chopped
- Instructions:
- In a bowl, mix chicken, apples, and thyme.
- Form and cook as per recipe 1.
13. Asian-inspired Apple Chicken Sausage with Ginger and Soy
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1 tbsp soy sauce
- 1 tsp ginger, grated
- Instructions:
- Combine chicken, apples, soy sauce, and ginger in a bowl.
- Form and cook as per recipe 1.
14. Apple Chicken Sausage with Roasted Red Peppers
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1/2 cup roasted red peppers, finely chopped
- Instructions:
- In a bowl, mix chicken, apples, and roasted red peppers.
- Form and cook as per recipe 1.
15. Lemon Herb Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1 tsp lemon zest
- 1 tbsp lemon juice
- 1 tsp mixed herbs (e.g., rosemary, thyme)
- Instructions:
- Combine chicken, apples, lemon zest, lemon juice, and herbs in a bowl.
- Form and cook as per recipe 1.
16. Balsamic Glazed Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 2 tbsp balsamic vinegar
- Instructions:
- In a bowl, mix chicken and apples.
- Form into sausages and fry in a skillet over medium high heat until almost cooked. Drizzle balsamic vinegar over sausages, turning occasionally until glazed and fully cooked.
17. Mediterranean Apple Chicken Sausage with Olives
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1/2 cup olives, finely chopped
- 1 tsp oregano
- Instructions:
- In a bowl, combine chicken, apples, olives, and oregano.
- Form and cook as per recipe 1.
18. BBQ Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 2 tbsp BBQ sauce
- Instructions:
- In a bowl, mix chicken, apples, and BBQ sauce.
- Form and cook as per recipe 1.
19. Cinnamon Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1 tsp cinnamon
- Instructions:
- In a bowl, combine chicken, apples, and cinnamon.
- Form and cook as per recipe 1.
20. Apple Chicken Sausage with Fresh Herbs
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1 tbsp fresh herbs (e.g., parsley, chives), finely chopped
- Instructions:
- In a bowl, mix chicken, apples, and fresh herbs.
- Form and cook as per recipe 1.
There you have it! All 20 recipes include the cooking instructions from the first recipe.
21. Pineapple and Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 1/2 cup pineapple, finely chopped
- 1 tsp paprika
- Instructions:
- In a bowl, combine chicken, apples, pineapple, and paprika.
- Form into sausages or patties.
- Fry in a skillet over medium heat until fully cooked, turning occasionally.
22. Honey Mustard Apple Chicken Sausage
- Ingredients:
- 1 lb ground chicken
- 2 apples, grated
- 2 tbsp honey mustard sauce
- 1/2 tsp black pepper
- Instructions:
- Mix chicken, apples, honey, mustard sauce, and black pepper in a bowl.
- Form into sausages or patties.
- Fry in a skillet over medium heat until fully cooked, turning occasionally.
Wrapping Up Your Kitchen Adventure
So, you’ve taken a deep dive into the world of apple chicken sausage recipes. Pretty rad, right? We’ve explored everything from gnocchi to casserole and even pizza! These dishes aren’t just mouthwatering; they’re also packed with nutritious ingredients that’ll humbly your body.
Now it’s your turn. Grab that apron, head to the kitchen, and create your culinary masterpiece! These recipes will surely impress, whether for a family dinner or a solo cooking session. And remember – there’s no such thing as too much experimentation in the kitchen. So mix things up and let your taste buds lead the way!
FAQs
What type of apple is best for these recipes?
For most of these recipes, any variety of apples will work well. However, crisp and slightly tart apples like Granny Smith or Honeycrisp tend to hold up better when cooked.
Can I substitute pork sausage for chicken sausage?
Absolutely! Feel free to swap out the chicken sausage with pork if that’s what you prefer or have on hand. Adjust cooking times as necessary since pork may take longer than chicken.
Are these recipes gluten-free?
Several of these dishes can easily be made gluten-free using substitutes like gluten-free pasta or pizza crust.
How long can I store leftover apple chicken sausage dishes?
Most leftovers can be stored in an airtight container in the refrigerator for 3-4 days. If you want them to last longer, consider freezing them!
Can I use pre-cooked sausages for these recipes?
Yes, pre-cooked sausages will work perfectly fine! You’ll need to adjust cooking times accordingly since they won’t require as much time as raw ones.
Born and raised in a family of foodies, Georgia’s passion for cuisine was nurtured from a young age as she learned the intricacies of flavor and texture from her grandmother’s kitchen. As an adult, this early fascination blossomed into a full-fledged love affair with the culinary world.